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Chef de Partie
Job description
Chef De Partie Proudly situated in the heart of the Lexicon Centre, The Bull in Bracknell is a premium family and dog-friendly pub, with beautiful private dining spaces. The Characterful Pub has stood for over seven hundred years and has elements dating from the 14th, 15th, 20th and 21st centuries. Now benefiting from a contemporary glass extension built in 2017 to compliment the historical building.
We pride ourselves on delivering premium best of British seasonal dishes, all complemented with an extensive drinks list including real ale, craft beer, cocktails, gins and an extensive wine list. Dining in the summer, roaring open fires with comfy sofas in the winter. Our team is a cheerful bunch focused on our vision to exceed our guests’ expectations and earn their loyalty by providing premium and friendly service, the freshest British seasonal products and the best quality food from a menu.
We accomplish this through teamwork, communication, honesty, fun, and sharing experiences as we grow together. Our team enjoy staff meals on shift, weekly incentive prizes, and a 20% discount at all our sister pubs. Team training is our passion so if you are inexperienced but have a positive attitude and an inner drive to delight our guests we want to hear from you.
What We Offer
- Access to our Career Pathway and training and development courses
- From £9.50 per hour plus tips
- Flexible working hours
- 20% discount in all Young’s pubs and hotels
- Share Save Scheme
- Company Pension Scheme We will also be someone who is committed to their career in hospitality and we can offer ongoing development to support you as you grow and succeed with us. What we look for in a Team Member: As a successful member of our Bar team, you will have a passion to deliver exceptional customer service every time, with a friendly outgoing personality and desire to work as part of a team. You’ll get lots of training, learn about all our products & have a good time along the way. Thanks for your interest in working with Youngs. If you’d like to be part of our team, then apply now!
What we offer
Access to our CDP
- Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. Access to our Apprenticeship Scheme
- Gain a nationally recognised qualification while you work. Access to our Culinary Masterclasses to sharpen your skills. 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms Free meals Weekly pay Sharesave Scheme Company Pension Scheme 28 Days holiday per year What we look for in a Chef de Partie: We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will: Have experience championing excellent service through quality food Demonstrate a passion to deliver fantastic food every time Be an active hands-on Chef de Partie / Kitchen Supervisor Show willingness to learn new skills, be an active team player with excellent communication skills Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Description copied from Young's's careers page. Read the full posting before you apply.
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