Bartender

At Spirit Elephant, we are seeking to make the world a better place. Plant-based eating has significant, positive implications to the health of our world in terms of land conservation, climate change, human health and animal welfare. We are always looking for ways to introduce people to the benefits of veganism while providing them delicious + craveable food, prepared from high quality ingredients.

We are looking for an enthusiastic bartender to provide an excellent guest drinking experience. Good bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations.

Compensation

includes salary and tips. We are a small approachable kitchen pursuing a new, creative approach to plant-based cuisine, where global technique and the availability of local, seasonal produce drive a compact seasonal menu. Our goal is to set a high-quality standard through consistent delivery of outstanding dining experiences.

Core Responsibilities, but not limited to: Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers, take orders and serve snacks and drinks Assess customers’ needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customers’ identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Skills Resume and proven working experience as a bartender Excellent knowledge of mixing, garnishing and serving drinks Computer literacy Knowledge of a second language is a plus Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean Relevant training certificate, BASSET certificate Benefits 401k (for full-time employees) Employee Meal Discount Discounted Merch Flexible work schedule